A simple and zesty dish, full of protein and flavour! Ingredients: 1lb of soya chik’n (or 1lb of real chik’n), cut into strips 1 tbsp garam masala salt to taste –for the masala– 1 medium red onion, finely chopped 4 cloves garlic, minced [rml_read_more] 1 inch piece of ginger, finely chopped 8-10 peppercorns the […]
Mangalorean “Chicken” Curry Read More »
A simple yet satisfying peda recipe. Ingredients 6 cardamom pods 8 saffron strands 12 pistachios + another 12 broken up for garnish 400g vegan ricotta cheese 2 tsp vegetable oil 1/3 C sugar (I used turbinado/brown sugar) 1/2 C half-and-half (you can use whole almond milk instead) 3/4 C almond milk powder Method Grind
Simplest of dishes to make. Takes no more than the time to boil spaghetti but tastes divine! Most , important- use very good quality olive oil (EVOO). Ingredients 1 small bunch of thin spaghetti 3-4T EVOO 1T breadcrumbs 2T chopped parsley 2t fresh oregano 3 cloves of chopped garlic 2T grated romano 1/2cup of fresh mozzarella cheese,
Simple- put all the ingredients together. I typically add basil oil and pine nuts on it.
Endives with vegan cheese and clementines Read More »
