Ingredients: 1 block of firm tofu 1 onion, chopped 4 cloves of garlic, minced 2 tomatoes chopped ½ cup chopped coriander leaves 2 green chilies chopped 1 tsp cumin seeds [rml_read_more] 1 tsp coriander powder ½ tsp haldi ½ tsp red mirchi powder ½ tsp kala namak salt to taste Method: Press the tofu: put […]
Here is a quick recipe, a perfect sweet for festival occasions, as it is egg-less! …as a side note, I often will half the recipe, and it still makes plenty of cookies 🙂 Ingredients: 3/4 pound unsalted vegan butter, at room temperature 1 cup sugar, plus extra for sprinkling 2 teaspoons pure vanilla extract
Simple Shortbread Cookies Read More »
