Demand for vitamins, zinc supplements soars in second wave. Do they help prevent Covid-19?
Vitamin C, D and zinc supplements have been flying off the shelves of pharmacies as a raging second wave of […]
Vitamin C, D and zinc supplements have been flying off the shelves of pharmacies as a raging second wave of […]
Namaste! I’m back again. Before we delve into today’s topic, I just want to make sure that everyone has seen
Tips to Lose Weight and Reverse Diseases Using Intermittent Fasting! Read More »
We think of excess sugar when we think of diabetes. But did you know that excess sugar is a symptom of
Excess sugar intake is not the leading cause of diabetes. Surprised? Read More »
Jambalaya is not very hard to make. Just that it takes a while for the slow cooking to finish. Ingredients:
This post is more about the sauce than the final product. Uses only 4 ingredients and the final result is
Browned-butter sage sauce Read More »
For the ‘meat’balls: Ingredients 1/4 cup plain bread crumbs 1/4 cup chopped fresh flat-leaf (italian) parsley 2 eggs, beaten
Handcut pasta with meatballs and quinoa salad Read More »
One of the easiest yet tasty appetizers I’ve made in a long time! Ingredients – 2 medium beets, boiled
Beet and goat cheese appetizer Read More »
1 red onion, 1 green pepper, 1.5 jalapeños, 6 cloves garlic- all chopped Sauté the above veggies in olive oil,
Jenny (and Rachel Ray)’s veggie chili Read More »
Meatballs: Mince half of a red onion and about 5 cloves of garlic. Mix into one package of gimme lean
Vegetarian meatballs, ravioli and romesco sauce Read More »
Ingredients: Mirpoix (onions/celery/carrots) One small potato chopped Bunch of thyme 2 Bay leaves 3 sage leaves Pinch of red chilling
Mirpoix based mild soup for sick ones Read More »