Oats dosa and Capsicum Menaskai
Instant Oats Dosa and Capsicum menaskai! Ingredients: For the oats dosa 1 cup oats 1/2 cup rice flour 1/2 […]
Oats dosa and Capsicum Menaskai Read More »
Instant Oats Dosa and Capsicum menaskai! Ingredients: For the oats dosa 1 cup oats 1/2 cup rice flour 1/2 […]
Oats dosa and Capsicum Menaskai Read More »
These Idli moulds are made out of thick leaves called ‘Kedige’ in Kannada. The Tamil name is ‘Thazambu’ leaf and it is
Kadubu (Idlis) and Hinga (Asafotida) chutney! Read More »
Mixed vegetable pickle It only takes 10-15 minutes to prepare the pickle, it tastes great with the Plain yogurt rice,
Mixed vegetable pickle Read More »
I had had some Brussels sprouts recently and they really impressed me by using (I think) mustard. This is
Spicy Brussels Sprouts Read More »
Sprinkle vegan pork with rosemary, salt and pepper. Pan sear to “doneness” you like. Keep aside but warm. To
Pork in a tomato and brandy reduction Read More »
2 cups dried navy beans 1/2 pound vegan pork, diced 1 large onion, chopped 1/2 cup maple syrup (the real
Baked Beans, the Way God Intended Read More »
Cut them in half after peeling one layer out. Boil them for no more than 8 minutes. Pan sear them
Brussels sprouts with parmesan cheese Read More »