Q & A on Intermittent Fasting vs Whole Food Plant Based
Transcript: Hello! Hi, I’m Ajoy Prabhu and I am Dr. Jenny Prabhu and today we’ll be talking to you about […]
Q & A on Intermittent Fasting vs Whole Food Plant Based Read More »
Transcript: Hello! Hi, I’m Ajoy Prabhu and I am Dr. Jenny Prabhu and today we’ll be talking to you about […]
Q & A on Intermittent Fasting vs Whole Food Plant Based Read More »
An unusual pratha dish that I recall from my childhood. It’s healthy and very quick to prepare (not counting soaking
Mung bean parathas Read More »
When I feel too bored to cook up an elaborate meal (that is not too rare) I prepare this green
This post is more about the sauce than the final product. Uses only 4 ingredients and the final result is
Browned-butter sage sauce Read More »
A simple yet satisfying peda recipe. Ingredients 6 cardamom pods 8 saffron strands 12 pistachios + another 12 broken
Sweet Appo- usually these are prepared during Ganesh chathurthi or Sankashti as a naivedya(Offering to God). Threre are several ways
Arrowroot powder is the starch component of the perennial tuber, marantha, found in tropical forests. It has a neutral taste
Arrowroot Halwa (Duddali) Read More »
A quick rice dish that can make an ordinary dinner special. Wash a cup and a half of basmati rice
Masala Bhat (Spicy Rice) Read More »
Pressure cook toor daal. For the tadka- heat ghee, add whole jeera, when they darken, add hing, haldi, curry leaves,