Butter Chicken (Murgh Makhani)
If you follow this recipe to the letter, I guarantee fantastic results! Ingredients: – 1 lb vegan chik’n, diced into 2″ […]
Butter Chicken (Murgh Makhani) Read More »
If you follow this recipe to the letter, I guarantee fantastic results! Ingredients: – 1 lb vegan chik’n, diced into 2″ […]
Butter Chicken (Murgh Makhani) Read More »
A quick rice dish that can make an ordinary dinner special. Wash a cup and a half of basmati rice
Masala Bhat (Spicy Rice) Read More »
A healthy and tasty recipe that is easy to make. Boil about 4 medium potatoes along with 2 beets. Peel
Beetroot and Potato tikkis (patties) Read More »
This one is a staple Marathi breakfast/snack that is quick and easy to make. Ingredients: 1 cup dry Vatana (whole
For those that don’t care for red chili powder but still want a little bit of heat– here is a true
Keema mutter or Ground meat and Peas (veg.) Read More »
Heat olive oil, add crushed garlic, onions, red/yellow capsicum, mushroom and sauté for a while..add dried basil/rosemary and some teriyaki
Pressure cook toor daal. For the tadka- heat ghee, add whole jeera, when they darken, add hing, haldi, curry leaves,