milk – Page 3

Cauliflower soufflé

We had some leftover cauliflower in the fridge and I decided to make a quick soufflé out of it. Soufflés always […]

One day we barely had any veggies in the refrigerator (imagine that?!). I could only find two stalks of leeks

This dish is our favorite sweet breakfast item. One of our friend travels from her city to ours as long as we promise her

For the ‘meat’balls: Ingredients 1/4 cup plain bread crumbs 1/4 cup chopped fresh flat-leaf (italian) parsley 2 eggs, beaten

A simple yet satisfying peda recipe. Ingredients 6 cardamom pods 8 saffron strands 12 pistachios + another 12 broken

Bastilla area a sweet and savory dish from Morocco. The first time I ate it, I found the contrast between the powdered sugar on top

Arrowroot powder is the starch component of the perennial tuber, marantha, found in tropical forests. It has a neutral taste

Meatballs: Mince half of a red onion and about 5 cloves of garlic. Mix into one package of gimme lean

1 T vegan butter on low flame, add 1/8 C flour stir till it mixes and bubbles, add a pinch