3 Ways to Stop Knee Pain
Q – how can we stop knee pain? Knee pain can be due to multiple reasons, knee joints are actually […]
3 Ways to Stop Knee Pain Read More »
Q – how can we stop knee pain? Knee pain can be due to multiple reasons, knee joints are actually […]
3 Ways to Stop Knee Pain Read More »
An unusual pratha dish that I recall from my childhood. It’s healthy and very quick to prepare (not counting soaking
Mung bean parathas Read More »
Ingredients: – 1/2lb chik’n pieces – 2 medium onion, sliced thin – 2t garlic paste – 2t ginger paste –
Kerala Chicken Curry Read More »
One of my favorite dishes from Kolhapur that is easy to make and almost tastes the same as the original.
Kolhapuri tamda rassa Read More »
Ingredients: 1lb chik’n, dark meat, chopped 1t turmeric 2t red chili powder (or more to taste) 1t black
Karachi murgh masala Read More »
One of the easiest dishes to make and it takes a total cooking time of 20 minutes including chopping.
I recall eating this at my Multani neighbors house in Delhi. These people had just emigrated from Multan in Pakistan.
Multani Gatte ki sabzi Read More »
If the name ‘Baigan anamika’ (nameless eggplant) suggests that it is self-concocted, you’re right. The inspiration I got for this dish
Baigan Anamika (aka Nameless eggplant) Read More »
A flavorful, nutty dish– a bit time consuming but well worth the wait! I used a ground meat substitute, but
Kerala-style “Chicken” Meatball Curry Read More »
A tangy, spicy, and quick Goan dinner! You can, of course, substitute the meatless for real pork or lamb-
“Pork-less” Vindaloo! Read More »