Cuban Quinoa Bowl- Our favorite one-bowl dinner
Ingredients: 1 can of black beans (or 1 cup of dry black beans, soaked overnight)1 onion, chopped5 cloves garlic, minced½ […]
Cuban Quinoa Bowl- Our favorite one-bowl dinner Read More »
Ingredients: 1 can of black beans (or 1 cup of dry black beans, soaked overnight)1 onion, chopped5 cloves garlic, minced½ […]
Cuban Quinoa Bowl- Our favorite one-bowl dinner Read More »
Ingredients: 1 block of firm tofu 1 onion, chopped 4 cloves of garlic, minced 2 tomatoes chopped ½ cup chopped
This simple ingredient transforms most the Punjabi/Multani dishes. Your diners will not know why the dish does not taste like
Multani Chili Paste Read More »
One of my favorite dishes from Kolhapur that is easy to make and almost tastes the same as the original.
Kolhapuri tamda rassa Read More »
At times the simplest of snacks that takes less then five minutes to make taste so divine! Ingredients: – 2
This is a French-Moroccan inspired dish that goes very well with creamy or rich dishes. Ingredients: – 2T olive
Lemon pepper lentils Read More »
Mixed vegetable pickle It only takes 10-15 minutes to prepare the pickle, it tastes great with the Plain yogurt rice,
Mixed vegetable pickle Read More »
If you follow this recipe to the letter, I guarantee fantastic results! Ingredients: – 1 lb vegan chik’n, diced into 2″
Butter Chicken (Murgh Makhani) Read More »