Avocado taco
One of the best tacos we have made in a while! It tastes divine and yet very good for health. […]
Handcut pasta with meatballs and quinoa salad
For the ‘meat’balls: Ingredients 1/4 cup plain bread crumbs 1/4 cup chopped fresh flat-leaf (italian) parsley 2 eggs, beaten
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Ajoy’s Guacamole
Dry roast 1t cumin grind in a stone grinder. Add jalaneno, kosher salt,chopped cilantro stems, 2t chopped onions, 5