Punjabi Chole
Although this dish is called Punjabi style chole, the ingredients used were more towards the Multani style. One of my […]
Although this dish is called Punjabi style chole, the ingredients used were more towards the Multani style. One of my […]
One of my favorite dishes from Kolhapur that is easy to make and almost tastes the same as the original.
Kolhapuri tamda rassa Read More »
A flavorful, nutty dish– a bit time consuming but well worth the wait! I used a ground meat substitute, but
Kerala-style “Chicken” Meatball Curry Read More »
Again, if you like spicy, try this dish. The best part is that you can make it in 15
Meatless Phanna upkari (aka the spiciest Konkani dish you’ve ever tasted). Read More »
I came up with this quick and easy recipe a few days ago when Karishma wanted “Brown” food and was
Sukhi khas-khas murgh (aka dry chik’n with poppy seeds) Read More »