cumin – Page 2

Aloo Keema

One of the easiest dishes to make and it takes a total cooking time of 20 minutes including chopping. […]

I recall eating this at my Multani neighbors house in Delhi. These people had just emigrated from Multan in Pakistan.

These are onion stuffed kulche that go very well with Delhi-style chole. I used the (almond) yogurt and baking soda

If the name ‘Baigan anamika’ (nameless eggplant) suggests that it is self-concocted, you’re right. The inspiration I got for this dish

A flavorful, nutty dish– a bit time consuming but well worth the wait! I used a ground meat substitute, but

This is a French-Moroccan inspired dish that goes very well with creamy or rich dishes. Ingredients: – 2T olive

Instant Oats Dosa and Capsicum menaskai! Ingredients: For the oats dosa 1 cup oats 1/2 cup rice flour 1/2

Bastilla area a sweet and savory dish from Morocco. The first time I ate it, I found the contrast between the powdered sugar on top

This dish is easy to make but be forewarned it should be made very spicy! Ingredients 1/2 lb

If you follow this recipe to the letter, I guarantee fantastic results! Ingredients: – 1 lb vegan chik’n, diced into 2″