Tofu Bhurji
Ingredients: 1 block of firm tofu 1 onion, chopped 4 cloves of garlic, minced 2 tomatoes chopped ½ cup chopped […]
Ingredients: 1 block of firm tofu 1 onion, chopped 4 cloves of garlic, minced 2 tomatoes chopped ½ cup chopped […]
Larb is a quick, easy and healthy appetizer with a zing to it. Typically, this dish is made in Thailand using
Although this dish is called Punjabi style chole, the ingredients used were more towards the Multani style. One of my
This simple ingredient transforms most the Punjabi/Multani dishes. Your diners will not know why the dish does not taste like
Multani Chili Paste Read More »
I tried my best to recall the finer tastes of some dishes our neighbors (that fled from the Pakistani side of
An unusual pratha dish that I recall from my childhood. It’s healthy and very quick to prepare (not counting soaking
Mung bean parathas Read More »
Ingredients: – 1/2lb chik’n pieces – 2 medium onion, sliced thin – 2t garlic paste – 2t ginger paste –
Kerala Chicken Curry Read More »
One of the best dishes we have made declared my wife. So it must be good. Takes a bit of
Hyderabadi Baigan Bagara Read More »
Ingredients: 1lb chik’n, dark meat, chopped 1t turmeric 2t red chili powder (or more to taste) 1t black
Karachi murgh masala Read More »
An easy to make hearty soup for cold winter nights! 🙂 Ingredients: – 2T butter – 1C bell peppers –
Bean soup Creole style Read More »