Q & A on Intermittent Fasting vs Whole Food Plant Based
Transcript: Hello! Hi, I’m Ajoy Prabhu and I am Dr. Jenny Prabhu and today we’ll be talking to you about […]
Q & A on Intermittent Fasting vs Whole Food Plant Based Read More »
Transcript: Hello! Hi, I’m Ajoy Prabhu and I am Dr. Jenny Prabhu and today we’ll be talking to you about […]
Q & A on Intermittent Fasting vs Whole Food Plant Based Read More »
Ingredients: – 1 medium shallot, diced – 2T vegan butter (less if you are using beefless) – 200g ground beefless
“Beefless” Stroganoff Read More »
Here is a twist to a classic Jewish recipe that traditionally calls for beefless or salmon. Instead of using meat
One of the best tacos we have made in a while! It tastes divine and yet very good for health.
Ingredients: 4-5 strips of soy bacon 1 pound of “beefless tips” (soy) 1/2 lb carrots, sliced in 1/2″ pieces 1
Soy “boef” Bourguignon Read More »
A tangy, spicy, and quick Goan dinner! You can, of course, substitute the meatless for real pork or lamb-
“Pork-less” Vindaloo! Read More »
For those that don’t care for red chili powder but still want a little bit of heat– here is a true
Keema mutter or Ground meat and Peas (veg.) Read More »
Ingredients: – 4 Savoy cabbage leaves – 1/4 lb ground meat (I used Morning star ground meatless “beefless”) – 2
Meatless stuffed Savoy cabbage Read More »