World Cuisine – Page 3

Jambalaya

Jambalaya is not very hard to make. Just that it takes a while for the slow cooking to finish. Ingredients: […]

One of the quickest desserts to prepare and tastes just amazing. More so if you love chocolate! Ingredients: – 250g

Ingredients: 9 lasagna noodles 2 15 oz can black beans, rinsed and drained 1/2 cup chopped onion 6-8 cloves garlic, minced 2 15

This is a typical Konkani dish. Sukke in konkani means dry. So as you are making this dish, try to

An easy to make hearty soup for cold winter nights! 🙂 Ingredients: – 2T butter – 1C bell peppers –

Here is a quick recipe, a perfect sweet for festival occasions, as it is egg-less! …as a side note,

One of the best tacos we have made in a while! It tastes divine and yet very good for health.

One of the easiest to make accompaniment for Konkani dishes is sanna pollo (spicy pancakes). This version is made with bitter fenugreek leaves and

This article is not about the pasta or the vegan “stake” on top of the pasta, but about the burgundy

At times the simplest of snacks that takes less then five minutes to make taste so divine! Ingredients: – 2