World Cuisine – Page 2

Quick Recipe – Vegan Tofu Salad Sandwich

Here is a quick salad that is full of fiber and protein.

Here is a quick recipe for healthy delicious artisan bread that uses no eggs and best of all, no need

Ingredients: 1 can of black beans (or 1 cup of dry black beans, soaked overnight)1 onion, chopped5 cloves garlic, minced½

Here is one cheese we made that tastes like a cross between pate and cheese. It has that smokey gouda

Here is one healthy recipe that take barely any time to make, yet is delicious and healthy! Ingredients: 2 avocado

Here is an quick, nutritious and easy to make avocado salad recipe. Ingredients: 3 avocados, diced 2 medium cucumbers, diced

Larb is a quick, easy and healthy appetizer with a zing to it. Typically, this dish is made in Thailand using

Ingredients: – 1 medium shallot, diced – 2T vegan butter (less if you are using beefless) – 200g ground beefless

Here is a twist to a classic Jewish recipe that traditionally calls for beefless or salmon. Instead of using meat

This one is a classic French Recipe, modified a little bit of course. Ingredients: – 2 Leeks, chopped rough (only