Jambalaya
Jambalaya is not very hard to make. Just that it takes a while for the slow cooking to finish. Ingredients: […]
Jambalaya is not very hard to make. Just that it takes a while for the slow cooking to finish. Ingredients: […]
Here is Karishma’s version of the dish. A bit involved, but the result was just amazing! Ingredients: –
Quesadilla a-la-Karishma Read More »
Dry roast 1t cumin grind in a stone grinder. Add jalaneno, kosher salt,chopped cilantro stems, 2t chopped onions, 5